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What's for Dinner #328 - The It's Fall Edition!

Sep 25, 2014 by roxlet

220

Salad dressings

about 15 hours ago by meatballhead

18

Ultra Low Sodium soy sauce, or making my own.

Sep 28, 2007 by David_S

24

Home Cooking Dish of the Month (October 2014) Voting

1 day ago by Sandwich_Sister

12

Soupy apple crisp/crumble - King Arthur recipe

about 2 hours ago by Monch

4

Favorite websites/blogs for yummy, reliable recipes?

Sep 26, 2014 by weimaraner

7

ISO Perfect Flakey Buttery Pie Crust Tried & True On Line Link For A Contest

Sep 22, 2014 by michele cindy

7

Reheating roasted chicken?

about 18 hours ago by schrutefarms

4

What cookbooks have you bought lately, or are you lusting after? September 2014 edition!

Sep 01, 2014 by buttertart

450

Announcement Thread: October 2014 COTM "The Book of Jewish Food"

Sep 22, 2014 by qianning

81

Cooking two chickens in the same roaster

about 21 hours ago by amberonskja

6

Cross Rib/Shoulder Roast...vs....Chuck Roast/Blade Roast Challenge , Roasted Low and Slow @ 210* With Pictures

Dec 07, 2012 by fourunder

62

Trying to make flour tortillas

Mar 19, 2014 by helmut fig newton

19

All-purpose red and white wines for cooking vegetables

Sep 27, 2014 by SpencerTracy

53

What are you baking these days? September 2014, part 2!

Sep 14, 2014 by buttertart

241

Cook's Country chicken chow mein

Sep 27, 2014 by Atochabsh

13

Can I still eat this rabbit liver?

about 23 hours ago by danna

6

What goodies to send to Navy personnel

1 day ago by Jpan99

9

Chicken liver pate with hearts?

1 day ago by Puffin3

8

Why boil brats?

Jul 05, 2012 by knucklesandwich

86

"Naturally" GLUTEN FREE baking/dessert recipes, without weird ingredients

Sep 25, 2014 by nothingswrong

22

Orange Bavarian Cream

1 day ago by Gardis

10

Parmesan Scalloped/Au Gratin Potatoes but not too sauce or creamy

1 day ago by attran99

8

A bit bummed out by a go-to recipe

about 20 hours ago by mrsfury

8

How long will eggs last in the fridge?

Mar 29, 2008 by dhchait

18