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Frogs Legs and more...

Apr 29, 2005 by The Rogue

1

Chicken Soup

Apr 24, 2005 by Karen

9

ISO: De Buyer carbon steel skillets

Apr 24, 2005 by Mortadella Bodywrap

5

Looking for dessert suggestions for baby shower

Apr 27, 2005 by summertime

14

Where do you find tapioca starch?

Apr 12, 2005 by Taye

5

Favorite Recipes from Vegetarian Cooking for Everyone?

Mar 23, 2005 by Caitlin McGrath

14

Chocolate cake / flourless chocolate cake

Apr 27, 2005 by Mae

4

Slow cooker recommendation?

Apr 26, 2005 by kristen

2

Another Birthday Cake question

Apr 28, 2005 by danna

2

Chocolate Baked Goods Ideas

Apr 25, 2005 by kjhart

7

Your best hamburger recipe?

Apr 25, 2005 by Shiro Miso

19

The Chowhound's Guides, published by Penguin, currently infecting the world!

Apr 28, 2005 by The Chowhound Team

0

What is your favorite alsatian dish?

Apr 27, 2005 by Doktor Faustus

2

Fresh Shitakes - What to Do?

Apr 25, 2005 by Tela T.

8

Sensational Chocolate Dessert

Apr 25, 2005 by Suli

9

Szechuan Peppercorns -- Got 'em, Now What?

Apr 21, 2005 by josephsm

6

Fish recipes needed

Apr 26, 2005 by brooklynmasala

8

Substituting a whole chicken for chicken pieces in a recipe

Apr 18, 2005 by Chiara V

8

What kind of apples should I be using?

Apr 27, 2005 by Kristine

4

What's the Story on Brown Bread or "Boston Brown Bread?"

Apr 27, 2005 by Kivarita

4

Ground cardamom substitute?

Apr 26, 2005 by Candy

7

Freezing cooked turkey

Apr 27, 2005 by southshoresuzy

1

8 oz. ricotta

Apr 27, 2005 by Zorra

6

Obsessed with sticky rice

Apr 21, 2005 by Swirvin

7

Matzah ball news flash

Apr 24, 2005 by Tatania

13