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Looking for the right cut to braise

Aug 22, 2005 by amp156

10
Aug 26, 2005

Peach sorbet experiment: Impact of churning time on flavor, texture, and overrun (long)

Aug 24, 2005 by Carb Lover

18
Aug 26, 2005

Pan De Higos (fig cake) & a quick, fresh fig recipe

Aug 26, 2005 by petradish

0
Aug 26, 2005

Steamed mussels report and questions (long)

Aug 23, 2005 by Carb Lover

10
Aug 25, 2005

Boiling Foodsaver Starch Pouches

Aug 25, 2005 by bearzie

4
Aug 25, 2005

Dried Coriander root?

Aug 25, 2005 by Howard-2

4
Aug 25, 2005

Soybean milk machine rec?

Aug 25, 2005 by Malik

1
Aug 25, 2005

How to achieve sun dried tomatoes?

Aug 24, 2005 by claire

6
Aug 25, 2005

ISO great corn bread

Aug 25, 2005 by A Fish Called Wanda

20
Aug 25, 2005

ISO recipe using full fat plain yogurt

Aug 19, 2005 by spicygirl

12
Aug 25, 2005

What happens if bread rises too long?

Aug 24, 2005 by Katie Nell

2
Aug 25, 2005

Can I freeze shitakes?

Aug 25, 2005 by laeyegirl

2
Aug 25, 2005

Best veg. lunches for work

Aug 23, 2005 by larry

14
Aug 25, 2005

Showing off heirloom tomatoes?

Aug 24, 2005 by lqf

7
Aug 25, 2005

BLT advice?

Aug 22, 2005 by SusanDB

35
Aug 25, 2005

Kitchen trucs MIA

Aug 24, 2005 by Karl S.

6
Aug 25, 2005

Panasonic ice cream maker update-- Watermelon Sorbet!

Aug 24, 2005 by Mr. Taster

11
Aug 25, 2005

Green bits in banana bread - Can anyone solve this mystery???

Aug 22, 2005 by Louise

5
Aug 25, 2005

Monsoon Cocktail: Recipe Recommendations

Aug 25, 2005 by mehenry

3
Aug 25, 2005

Lima Beans?

Aug 22, 2005 by Loree

13
Aug 25, 2005

Using those tomatoes

Aug 25, 2005 by Laura

1
Aug 25, 2005

1st episode theme party for Lost---any ideas?

Aug 21, 2005 by Lisabnyc

8
Aug 25, 2005

Schliskes

Aug 24, 2005 by Deenso

1
Aug 25, 2005

To Those Who Have Made Nigella's Watermelon Salad....

Aug 24, 2005 by Funwithfood

6
Aug 25, 2005

Brownie (sandwich) Cookie Filling Needed for Claudia Fleming Recipe

Aug 25, 2005 by Tracy L.

4
Aug 25, 2005