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First cast iron use

Dec 15, 2005 by BookGirl

4
Dec 15, 2005

King Arthur Flour Cookie Companion Gingerbread House Warning

Dec 14, 2005 by Cleo

2
Dec 15, 2005

Prime Rib Dilemma

Dec 14, 2005 by Jen

10
Dec 15, 2005

Sourdough waffle or cake recipe, please

Dec 15, 2005 by Kate

1
Dec 15, 2005

Boneless pork hockey pucks-what to do?

Dec 15, 2005 by cocoagirl

9
Dec 15, 2005

Gumbo roux and gluten

Dec 15, 2005 by Tom Meg

3
Dec 15, 2005

Ordering Meat Online....

Dec 15, 2005 by Amy

4
Dec 15, 2005

What's the weight of a package of nilla wafers?

Dec 15, 2005 by hobokeg

2
Dec 15, 2005

Is my moldy, old, Dry Cured Smithfield ham edible?

Dec 15, 2005 by JMF

4
Dec 15, 2005

Warm beverage for holiday party

Dec 13, 2005 by JulesNYC

10
Dec 15, 2005

Chrismukkah Dinner ideas

Dec 13, 2005 by peppermint pate

18
Dec 15, 2005

What to do with Smithfield leg of ham?

Dec 14, 2005 by ahong

5
Dec 15, 2005

Brown rice question

Dec 14, 2005 by A Fish Called Wanda

3
Dec 15, 2005

Short rib question

Dec 14, 2005 by TorontoJo

9
Dec 15, 2005

Man loose in the kitchen...

Dec 14, 2005 by ChiliDude

6
Dec 15, 2005

Need advice on London Broil (Top Round type)

Dec 14, 2005 by coll

2
Dec 15, 2005

Kabocha ice cream--is Tyler Florence for real?

Dec 13, 2005 by nooodles

3
Dec 14, 2005

Mexican Dried Corn assistance

Dec 14, 2005 by Sherri

3
Dec 14, 2005

Veal chops

Dec 13, 2005 by junglekitte

2
Dec 14, 2005

Chile verde recipes?

Dec 12, 2005 by Dax

8
Dec 14, 2005

Marcella's roast chicken w/ 2 lemons...pretty wonderful

Dec 13, 2005 by Carb Lover

22
Dec 14, 2005

Chocolate-dipped Pretzels

Dec 12, 2005 by Murghi

7
Dec 14, 2005

Brownie cookies- supposed to make 5 dozen?!

Dec 13, 2005 by Chris VR

8
Dec 14, 2005

Spin on caramel corn

Dec 14, 2005 by 4chowpups

0
Dec 14, 2005

What to do with my eye round

Dec 13, 2005 by jessicheese

5
Dec 14, 2005