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For Howard2: Is this your peeler/utensil?

Mar 31, 2006 by MikeG

0

Stand Mixer: Kitchen Aid vs Delonghi

Mar 22, 2006 by vf

28

The strawberry experiment - fresh strawberries in glass jars

Mar 30, 2006 by rworange

4

Substituting fresh mushrooms for dried porcini?

Mar 30, 2006 by Joy

15

Passover recipes (oy! already!)

Mar 29, 2006 by Diane in Bexley

17

Brioche Recipe

Mar 31, 2006 by eLizard

5

Tahini question

Mar 30, 2006 by peppermint pate

8

ISO a GREAT cookie book

Mar 29, 2006 by Wendy Lai

12

Is there a consensus about whether 9" or 10" is better?

Mar 30, 2006 by Ingrid

6

Lots of eels! help!

Mar 30, 2006 by mr b

2

Recipe Request for wyf4lyf : Butterscotch Self-Saucing Pudding

Mar 30, 2006 by PommieCrumpet

6

Help me convert BBQ rib recipe to oven recipe...

Mar 29, 2006 by Pman

3

Pickled Eggs help

Mar 28, 2006 by JC_JOE

4

Kosher Palette II

Mar 31, 2006 by jm

0

Steamed lobster accompaniments

Mar 30, 2006 by lobster matchmaker?

1

Chocolate Temperer

Mar 30, 2006 by Kat

0

Dumb question about whistling kettle

Mar 30, 2006 by roy

3

Italian Style Mussels?

Mar 30, 2006 by Too Much Ram

3

How to do chowmein right?

Mar 29, 2006 by ahong

3

Low-fat (diet friendly) baked goods

Mar 28, 2006 by vf

14

Help me make good naan!

Mar 28, 2006 by maw

5

Miller's Baked Farmers Cheese

Mar 30, 2006 by dw

1

Could I have your expert opinion on a chocolate cake recipe please?

Mar 28, 2006 by PommieCrumpet

14

Candy's Choc. Pound Cake

Mar 29, 2006 by wyf4lyf

16

Vegetarian Cooking for Everyone

Mar 06, 2006 by sue

10