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Beeramisu?!

Apr 27, 2006 by Aaron

7

Good marinade for Lamb to be grilled?

Apr 27, 2006 by nosey

22

"Ridiculously Simple and Crazy Good"

Mar 31, 2006 by David Westerberg

11

Is there a reason why we don't bake that often with pears?

Apr 26, 2006 by Gooseberry

18

Mandoline - which one?

Apr 26, 2006 by a

12

Best Blender and/or Toaster Oven?

Apr 27, 2006 by Carlywood

3

Killed another set of brined pork chops

Apr 26, 2006 by ncchowdog

13

Foreman Grill -Advice/ Recipes Wanted

Apr 26, 2006 by alicia

12

CI Turtle Brownie recipe alert!

Mar 29, 2006 by wyf4lyf

5

Oil Discussion Revisited

Apr 26, 2006 by Emulsified

4

Freezing smoked salmon question

Apr 26, 2006 by sonora

14

Mini food processor

Apr 25, 2006 by willow

11

Cooking varenecki

Apr 26, 2006 by Redtomato

5

The promised Pear Mincemeat

Apr 27, 2006 by Candy

0

ISO hot cucumber dill soup recipe

Apr 26, 2006 by Sweet Pea

3

Need pink drinks!

Apr 20, 2006 by Nyleve

25

Homemade mozzarella: advice needed

Apr 26, 2006 by wasabi

7

GELATO : Can I make it at home in my DENI / COOKS ESSENTIALS?

Apr 25, 2006 by Fleur

9

TJ's Indian Simmer Sauces?

Apr 26, 2006 by WorkinginSF

5

1966 Pancakes vs. 2006 Pancakes

Apr 24, 2006 by The Moxie Boy

29

Toaster Ovens

Apr 25, 2006 by cbauer

24

Wild Mustard

Apr 26, 2006 by J.A.

5

Marinated Artichokes

Apr 26, 2006 by Warren

2

How many egg whites?

Apr 26, 2006 by mnosyne

5

Today's stupidest question ...but hey forgive me.., I'm Canadian!

Apr 26, 2006 by mailgirl

3