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August 2010 Cookbook of the Month Nominations (Through Fri., 7/16)

Jul 09, 2010 by Caitlin McGrath

184

Cloudy pickling liquid--contents still okay?

Jul 20, 2010 by nofunlatte

7

I'm so d*mned close on naan but still can't get the yummy char

Jul 16, 2010 by rainey

22

Tasty Artery Clogging Home Cooked Recipes

Jul 19, 2010 by ReelMike84

8

Anyone tried Penzey's no roll pie crust?

Dec 23, 2007 by tweetie

14

August 2010 Cookbook of the Month VOTING (Through Weds., 7/21)

Jul 16, 2010 by Caitlin McGrath

31

Cooking Time

Jul 20, 2010 by mucho gordo

20

What's For Dinner? Part XXXVIII

Jul 03, 2010 by Cherylptw

229

What is Canadian Cuisine?

Jul 09, 2010 by cloudshoveller

61

Pickled Hot Pepper Rings: How Small a Batch is Too Small?

Jul 19, 2010 by nofunlatte

4

Vegan brunch/lunch recipes? Help?

Apr 09, 2007 by mtm

31

Best way to hold strawberry pastry

Jul 17, 2010 by cowboyardee

14

ISO cookie recipes without butter

Sep 13, 2009 by Gooseberry

59

Homemade Ice Cream Problem

Jul 19, 2010 by SonyBob

6

I have enough Kimchi for all my friends, now what?

Jan 17, 2010 by jan

19

Loads of Kimchee-what can I do?

Mar 03, 2007 by gtrekker2003

26

Pistachio Gelato [split from Boston]

Jul 13, 2010 by bella_sarda

11

Tandoori Chicken and Shrimp on the Grill

Jul 20, 2010 by DaisyM

5

What to do with dandelion greens?

Jul 17, 2010 by foiegras

15

Gluten-free fruit dessert

Jul 19, 2010 by sweetpotater

3

The Palm Chocolate Cake

Jun 24, 2009 by rep123max

2

La Chabelita Recipe?

Jul 19, 2010 by link_930

0

Fried Liverwurst/Braunschweiger Sandwiches

Jun 20, 2007 by Shunick

4

Canned Hearts of Palm

Jul 19, 2010 by Rocky Road

3

Taco troubles . Need some guidance .

Jul 17, 2010 by lestblight

13
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