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Desserts for my sister's wedding.. 100 more guests than I had thought!

May 13, 2010 by pluot

5

Recipe help: clam sauce substitution & side dish recommendations

May 14, 2010 by E_M

4

Papalote Salsa -- Has Anyone Tried Recipes on CH?

Feb 04, 2010 by walker

6

Interesting Burger Ingredients?

May 12, 2010 by nickblesch

30

Brining scallops?

Jul 25, 2009 by ipsedixit

29

How do you use the Cuisinart shredding disk?

Dec 07, 2006 by Rhee

17

Fast and easy salmon recipe needed!

May 12, 2010 by Miri1

13

Looking for a recipe to replicate wedding cake

May 14, 2010 by cpilgrim84

0

Constructing a pairing menu around ... drumroll ...

May 13, 2010 by drew4au

7

In need of dinner recipes that can be re-heated at work

May 14, 2010 by wonderfullyweird

6

Kinda complicated, kid cooking dinner advice needed

Dec 06, 2009 by miss louella

51

What's for Dinner XXX

May 07, 2010 by boyzoma

227

If i reduce heavy cream very much, could the taste of the result be very sugarly sweet?

May 09, 2010 by hae young

4

My croissants have issues

Oct 25, 2009 by jocelyng

14

HOMEMADE CROISSANT HELP!

Mar 05, 2010 by currentlycraving

6

IDEAS FOR DINNER FOR 13?

Feb 12, 2010 by oakjoan

20

Crab cake recipe question

May 12, 2010 by 7speter

14

Banoffee Pie

May 07, 2010 by roxlet

40

Elegant, wine friendly pork entree for a dinner party

May 12, 2010 by farmersdaughter

7

Kebab

May 13, 2010 by Marco2112

0

Stinky tofu

May 13, 2010 by bigjeff

3

Side Dish for my fish?

May 10, 2010 by wavyd37

7

How to freeze dry at home?

May 13, 2010 by cdnexpat

1

Spelt Flour Bread

Jun 28, 2006 by Hun Greeee

8

Spelt Brownies

Jun 29, 2009 by temari

2