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May 2012 COTM: Food of Spain and Moro The Soups, Vegetables, Starches, and Legumes Thread

Apr 30, 2012 by L.Nightshade

111

Mini sandwiches for SuperBowl

Jan 08, 2014 by smilingal

48

May 2012 COTM: Food of Spain and Moro The Tapas and First Courses Thread

Apr 30, 2012 by L.Nightshade

95

What's for Dinner - #345 - the Winter Doldrums Already? Edition

Jan 21, 2015 by LindaWhit

172

Favorite pheasant recipes?

2 days ago by kosheri

23

Menu ideas to go with Split Pea Soup

Dec 27, 2014 by SarahCW

22

HELP! too much cumin in my chili!

Jan 18, 2007 by RiJaAr

19

Super Bowl 2015

about 10 hours ago by TheCookie

3

Sesame substitute

about 7 hours ago by foodcrunch

11

What are some of your favorite kitchen tricks that you'd be hesitant to admit to foodies?

Jan 21, 2015 by JetLaggedChef

194

Query - Charles Phan cookbooks

Jan 21, 2015 by beetlebug

12

Baking soda as a tenderizer - has ruined my food twice now....

Mar 27, 2011 by xiaobao12

46

My First Tamale Experience

Jan 22, 2015 by Steve

22

What else can i make with pot roast cut?

Sep 22, 2006 by sogi

16

What are you baking these days? Happy New Year January 2015 edition!

Jan 01, 2015 by buttertart

291

Cookbooks for Young Cooks

2 days ago by MadstoneMax

10

Madagascar colossal shrimp

about 17 hours ago by alialiali

5

I need a good recipe for either Chicken Cacciatore or Parmesan Chicken

Jan 17, 2015 by sophia519

15

How to - hard scrambled eggs that aren't watery

Sep 19, 2012 by fldhkybnva

19

Pie plate mystery, please help me solve

about 11 hours ago by addicted2cake

4

Cooking from Pok Pok

Feb 24, 2014 by MelMM

213

Can I use a frozen pie crust for cup cake pies

1 day ago by SiamJoe

7

Seperating frosting

about 9 hours ago by kittymom3

3

Barberries substitutes

1 day ago by Nancy White

12

Kalbi Sal?

1 day ago by cookingonions

3