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Last Post |
Date Started
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Chowhound Posting Etiquette
The Chowhound Team
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0
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The Chowhound Team
on May 26, 2007
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About this Not About Food Board
The Chowhound Team
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1
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The Chowhound Team
on Mar 10, 2009
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How much would you be willing to spend on a corkage fee? [moved from Tristate board]
jfood
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6
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QSheba
23 minutes ago
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Whats Eating You
DallasDude
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7
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gryphonskeeper
31 minutes ago
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What do you wear while you cook?
cheesecake17
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139
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wraparoundsmock
39 minutes ago
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Non tippers taken from restaurant in handcuffs
givemecarbs
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54
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gryphonskeeper
about 1 hour ago
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What do you listen to while cooking?
Caralien
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107
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MNLisaB
about 2 hours ago
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What is your favorite "foodie" gift to give and/or receive?
care11
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36
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ritabwh
about 8 hours ago
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Advice on starting a small food business
TofuNofu
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5
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miki
about 9 hours ago
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Buying packaged food with a bite already taken out
trolley
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63
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taos
about 9 hours ago
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Strang restaurant event
HotMelly
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0
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HotMelly
about 11 hours ago
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Amusing menu gaffes - what's yours? [moved from Boston board]
greygarious
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152
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Paulustrious
about 11 hours ago
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Servers on Cell Phones?
CyndiA
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91
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lil magill
about 11 hours ago
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"With au jus" = with with the juice
greygarious
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185
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Paulustrious
about 14 hours ago
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Food textures -- do they ick you out?
Firegoat
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122
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Woof Woof Woof
about 22 hours ago
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What's the difference between a "Chowhound" and a "Foodie" ??
marbiegreen
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39
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The Wandering Foodie
about 23 hours ago
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I'm a foodie and I'm proud
The Wandering Foodie
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78
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The Wandering Foodie
about 23 hours ago
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Restaurant.com question
tattud_gurl
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15
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LindaWhit
1 day ago
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(Not about) Food words I'd like to never see again.
adamshoe
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415
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BobB
1 day ago
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Turkey test
greygarious
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3
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BobB
1 day ago
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Organic farming/artisan food product internship?
mn_praline
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6
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soupkitten
1 day ago
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Your worst Thanksgiving meal?
gmm
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43
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MandalayVA
1 day ago
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"The Thanksgiving Letter."
carlee134
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27
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FrankD
1 day ago
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Help! Term for politically/socially-motivated responsible carnivore?
pickypicky
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39
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KTFoley
on Nov 19, 2009
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Have you ever burned a pot so bad.....?
jcattles
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12
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chicgail
on Nov 19, 2009
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Do you give everyone Thanksgiving leftovers to take home?
DaisyM
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55
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City Kid
on Nov 19, 2009
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Dumped because of food choices?
purple goddess
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299
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ChristinaMason
on Nov 19, 2009
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What's the rule in your house regarding restaurant leftovers?
PaulF
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70
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jeanmarieok
on Nov 19, 2009
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Silly Eating Habits
jfood
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382
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FibroLady
on Nov 18, 2009
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What's your "cooking budget?"
Raeviola
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50
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givemecarbs
on Nov 18, 2009
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Getting cured meats from Italy to US
mangiabeve
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114
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Ruth Lafler
on Nov 18, 2009
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Is it OK for couples to split entrees?
psawce
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205
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bibi rose
on Nov 18, 2009
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help! chili pepper on fingers and have to take out contacts soon
relizabeth
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36
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haggisdragon
on Nov 18, 2009
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Turmeric stain on plastic
cheesemaestro
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13
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alkapal
on Nov 18, 2009
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Do you give out your recipes?
focioncroci
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78
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rockycat
on Nov 18, 2009
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What do Chowhounds do for a living (besides eat of course)?
kevin
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841
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marlie202
on Nov 18, 2009
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Totally Disgusted at Supermarket--Am I too Finicky?
Normandie
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120
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Paulustrious
on Nov 17, 2009
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When a guest brings his/her own SALT to a restaurant.
gryphonskeeper
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62
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LindaWhit
on Nov 17, 2009
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Tipping the owner of a restaurant
BRI328
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118
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psirah
on Nov 17, 2009
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Most memorable cooking disaster?
frenetica
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86
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ChristinaMason
on Nov 17, 2009
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Family Lost in the Kitchen
sasserwazr
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154
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chicgail
on Nov 17, 2009
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Knife skills class?
Miss Brooklyn
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11
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JennS
on Nov 16, 2009
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Freezer Burn
jmax
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2
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Woof Woof Woof
on Nov 16, 2009
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Personal Chef
Phil_A_Mignon
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7
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Phil_A_Mignon
on Nov 16, 2009
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Your Best Non-Traditional Thanksgiving
KaimukiMan
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3
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chicgail
on Nov 16, 2009
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Servers at ethnic eateries ...
ipsedixit
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114
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sidwich
on Nov 16, 2009
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How do you organize magazine recipes?
deeelish
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45
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corneygirl
on Nov 16, 2009
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Who Should have Spoken Up?
Robinez
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23
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Withnail42
on Nov 15, 2009
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Have You Seen Any Real Cowboys Wearing Their Hats in Restaurants?
Scargod
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68
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c oliver
on Nov 15, 2009
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Publix product requests - Lack of customer service
Windsor
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6
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mandycat
on Nov 15, 2009
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