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    <title>Chowhound's Latest &#187; Kosher</title>
    <link>http://www.chow.com/boards/28</link>
    <pubDate>Thu, 22 Mar 2007 00:59:31 GMT</pubDate>
    <description>Keep track of the lastest threads on Chowhound</description>
    <item>
      <title>Cake Flour</title>
      <link>http://www.chow.com/topics/539443#5201488</link>
      <description>I know this question was asked quite a while ago, but I just asked the OU about Softasilk, and was informed that the OU-D is for dairy equipment, so you still may use the that brand flour for desserts to be served AFTER a meat meal.</description>
      <pubDate>Mon, 23 Nov 2009 07:06:17 GMT</pubDate>
      <guid>http://www.chow.com/topics/539443#5201488</guid>
    </item>
    <item>
      <title>any kosher slider buns out there?</title>
      <link>http://www.chow.com/topics/668881#5201155</link>
      <description>try strauss's bakery in brooklyn (i'm not sure that they make them retail, but they definitely do wholesale).</description>
      <pubDate>Mon, 23 Nov 2009 03:26:02 GMT</pubDate>
      <guid>http://www.chow.com/topics/668881#5201155</guid>
    </item>
    <item>
      <title>I wish it were kosher!</title>
      <link>http://www.chow.com/topics/668160#5201016</link>
      <description>I'm so with you on the Swedish fish...I also wish skittles were kosher in the US.</description>
      <pubDate>Mon, 23 Nov 2009 02:12:52 GMT</pubDate>
      <guid>http://www.chow.com/topics/668160#5201016</guid>
    </item>
    <item>
      <title>Does anyone have a one-pot recipe for Shabbos lunch that will replace the boring Cholent?</title>
      <link>http://www.chow.com/topics/666533#5200869</link>
      <description>I like the idea of your cheesecloth bag and the contents.  The husband doesn't like the whole blech thing and I must have hot food on Shabbos.  I just don't feel Shabbosy without hot food.  Truth is, I would discard the crockpot and cholent in a heartbeat in favor of piping hot kugel on a blech plus chicken and other sides (again, hotter than when perched atop the crockpot lid), but alas...</description>
      <pubDate>Mon, 23 Nov 2009 00:42:50 GMT</pubDate>
      <guid>http://www.chow.com/topics/666533#5200869</guid>
    </item>
    <item>
      <title>MochaBleu in Teaneck</title>
      <link>http://www.chow.com/topics/654500#5200843</link>
      <description>Ok, foodtekie, I've officially been in.  Didn't have time for food, but had a cappucino and an overpriced round, little thingamajig.  I wish the thingamajig had been dairy and/or tastier.  It was just ok and quite expensive.  Cappucino was good, but absolutely too small a glass (never have seen it in such a small glass) and by the time I got it to the table, it was a quarter of the way deflated (yes, i know it is supposed to deflate).  I will give them a high mark for ambience.  I did feel like I was in Manhattan and I did enjoy sitting on the leather couch in the alcove, but the plastic chairs looked uncomfortable.  I will try the food sometime soon and post.</description>
      <pubDate>Mon, 23 Nov 2009 00:30:54 GMT</pubDate>
      <guid>http://www.chow.com/topics/654500#5200843</guid>
    </item>
    <item>
      <title>Costco Nanuet Kosher Beef</title>
      <link>http://www.chow.com/topics/667600#5200646</link>
      <description>You should check in New Rochelle has kosher meat as well,  given that they have a kosher bakery and I've seen the Meal Mart stuff there. We were in Nanet  today and they were out of the ground beef and chicken cutlets.

As for the  Meal Mart cold cuts, they are terrible. We bought them when they first started carrying them. They had no flavor, awful texture, and both the corned beef and pastrami had thick areas of cartilage-like fat running through the middle (conveniently covered up by the label). Maybe this is what passes for good glatt kosher cold cuts? I see they have turkey now but I am afraid to try it.They had been carrying Best Kosher corned beef and pastrami in 1.5 pound packages (2 indvidual vacuum packed 3/4 pound packs in a box) and they were really  excellent quality. The Meal Mart stuffed cabbage is good.</description>
      <pubDate>Sun, 22 Nov 2009 22:56:57 GMT</pubDate>
      <guid>http://www.chow.com/topics/667600#5200646</guid>
    </item>
    <item>
      <title>turkey prices</title>
      <link>http://www.chow.com/topics/570737#5200484</link>
      <description>Went to Foodtown to see their kosher thanksgiving offering - &gt; Empire turkey $1.80/lb w/$300 purchase.

Some other metzious around the 5 towns:

Supersol - $2.49/lb for Rubashkin(?) turkey.
Brachs - Empire $1.99/lb (reg $2.69/lb)
Gourmet Glatt - Super Sale (?) Empire $1.79/lb w/$100 purchase (reg $3.39/lb!)

Contrast these with Costco's EVERYDAY price of $1.79/lb for Empire frozen turkey - Enough said!</description>
      <pubDate>Sun, 22 Nov 2009 21:31:38 GMT</pubDate>
      <guid>http://www.chow.com/topics/570737#5200484</guid>
    </item>
    <item>
      <title>Meat prices</title>
      <link>http://www.chow.com/topics/570872#5199767</link>
      <description>Pik-N-Pay 11/22- 11/27 (same offerings and prices as last week)
Closed Thanksgiving

Glatt Rib Steak or Rib Roast $6.99/lb
Glatt Rib Steak in sauce $3.99/lb
Glatt 1st Cut Beef Brisket $5.99/lb 
Glatt Shoulder Roast Beef $5.99/lb
Glatt Beef Minute Steak Roast or Sliced $7.99/lb
Glatt Deckle $4.39/lb
Glatt Filet Steak $6.89/lb
Glatt Beef Side Steak $5.39/lb
Glatt Middle Chuck All Slices $4.99/lb
Glatt Beef Chuck Chopmeat $2.39/lb
Glatt Family pack Beef Stew $4.59/lb 
Glatt Skirt Steak in sauce $6.99/lb
Glatt Ground Veal $2.99/lb
Glatt 1st Cut Veal Chops Long Bone $8.99/lb
Glatt Veal Chops 2nd cut $4.99/lb 
Glatt Veal Shoulder or Neck Roast $6.59/lb 
Glatt Breast of Veal Sliced or Pocket $3.89/lb

Chicken breasts w/wings $1.59/lb 
Chickens Whole 1/4 1/8 $1.69/lb
Vineland Frozen Chicken Cutlets Family Pack $2.69/lb
Frozen Mehadrin Turkey $1.89/lb
Hod Golan Turkey Slices $2.99/pkg
Hod Golan Mini Turkey Breast $6.99

Sunday-Monday Specials
-----------------------------------------
Whole chickens $1.29/lb !
Glatt 1st cut Brisket $4.99/lb !
Family Pack Chuck Chop Meat $1.99/lb
Family Pack Frozen Chicken Cutlets $2.39/lb
Glatt Beef Deckle $3.89/lb
</description>
      <pubDate>Sun, 22 Nov 2009 14:48:35 GMT</pubDate>
      <guid>http://www.chow.com/topics/570872#5199767</guid>
    </item>
    <item>
      <title>Kosher cheese in Canada...need some advice</title>
      <link>http://www.chow.com/topics/667533#5199579</link>
      <description>Have you been to Kosher City?  They have a pretty good selection of Kosher cheeses.</description>
      <pubDate>Sun, 22 Nov 2009 08:54:11 GMT</pubDate>
      <guid>http://www.chow.com/topics/667533#5199579</guid>
    </item>
    <item>
      <title>Saturday night  Ave.. J  Brooklyn area</title>
      <link>http://www.chow.com/topics/668369#5199326</link>
      <description>thanks, Pizza Time was way to crowded, ended up by Jerusalem Pizza. Pizza was pretty good</description>
      <pubDate>Sun, 22 Nov 2009 04:02:57 GMT</pubDate>
      <guid>http://www.chow.com/topics/668369#5199326</guid>
    </item>
    <item>
      <title>Harlem Costco</title>
      <link>http://www.chow.com/topics/668886#5199033</link>
      <description>http://chowhound.chow.com/topics/667615</description>
      <pubDate>Sun, 22 Nov 2009 00:35:11 GMT</pubDate>
      <guid>http://www.chow.com/topics/668886#5199033</guid>
    </item>
    <item>
      <title>OU kosher chocolate oranges (like Terry's) for sale at trader joes</title>
      <link>http://www.chow.com/topics/668875#5198878</link>
      <description>saw ou-d chocolate oranges at trader joe's in milburn. They look like Terry's chocolate oranges (from wikipedia "It is a ball of chocolate mixed with orange oil, divided into 20 "segments", similar to a real orange, and wrapped in orange-colored foil. As the segments, when packaged, are stuck together firmly, the traditional method of getting ready to eat them is: prior to unwrapping the ball, to tap it severely on a hard surface to cause the segments to separate from each other.")

</description>
      <pubDate>Sat, 21 Nov 2009 22:52:40 GMT</pubDate>
      <guid>http://www.chow.com/topics/668875#5198878</guid>
    </item>
    <item>
      <title>Yeshiva Break In L A</title>
      <link>http://www.chow.com/topics/668205#5197185</link>
      <description>I recommended Glatt Hut only as a source for take-out Shabbos food.</description>
      <pubDate>Fri, 20 Nov 2009 23:29:00 GMT</pubDate>
      <guid>http://www.chow.com/topics/668205#5197185</guid>
    </item>
    <item>
      <title>need help to find affordable wedding hall</title>
      <link>http://www.chow.com/topics/568520#5196538</link>
      <description>Just picked up a publication, "Jewish Connection". The entire front page was the ad for The Sands of Atlantic Beach and catering by Michael Schick $49/pp including full hot and cold smorgasbord and three course dinner. Did anyone inquire about this offer? This is one powerfull combo. As one that has two daughter's in the parsha, it would be an excellent option to keep in my back pocket.

The ad, at the end,  also mentions that affordable flowers, music and photography are also available.

I did call them up today and they said they will email me the particulars so we will see.</description>
      <pubDate>Fri, 20 Nov 2009 18:33:34 GMT</pubDate>
      <guid>http://www.chow.com/topics/568520#5196538</guid>
    </item>
    <item>
      <title>KOSHER SALAMI</title>
      <link>http://www.chow.com/topics/273063#5196081</link>
      <description>Our old (non-Jewish) neighbors relocated to California several years ago and made a point of stopping at Romanian on a recent Chicago trip to pick up an assortment of products to take back home.</description>
      <pubDate>Fri, 20 Nov 2009 14:55:34 GMT</pubDate>
      <guid>http://www.chow.com/topics/273063#5196081</guid>
    </item>
    <item>
      <title>Big Brand names going kosher</title>
      <link>http://www.chow.com/topics/630816#5195972</link>
      <description>Well, if we're going to rule Haskachot out on the basis of distance, the OU certifies *lots* of stuff on the West Coast.

I mean, there may be really great reasons why this isn't acceptable, but in this day and age of subcontracting, it's hard to see distance as one.</description>
      <pubDate>Fri, 20 Nov 2009 14:02:26 GMT</pubDate>
      <guid>http://www.chow.com/topics/630816#5195972</guid>
    </item>
    <item>
      <title>kosher bakeries in new jersey</title>
      <link>http://www.chow.com/topics/558217#5195970</link>
      <description>Yochie's in Passiac pulls it off, actually.</description>
      <pubDate>Fri, 20 Nov 2009 14:00:00 GMT</pubDate>
      <guid>http://www.chow.com/topics/558217#5195970</guid>
    </item>
    <item>
      <title>Costco potatoes in recipies</title>
      <link>http://www.chow.com/topics/668426#5195029</link>
      <description>Wildly guessing, something like 1/2 a pound each.  I'd use three giant potatoes.  That said, it sounds like you make this kugel often, so when you get to the stage where there's a big mound of grated potatoes, see if it seems like the mound is the same size as usual, or bigger/smaller, and adjust as necessary.  </description>
      <pubDate>Fri, 20 Nov 2009 00:05:11 GMT</pubDate>
      <guid>http://www.chow.com/topics/668426#5195029</guid>
    </item>
    <item>
      <title>El Gaucho Steakhouse in Brooklyn</title>
      <link>http://www.chow.com/topics/667203#5195011</link>
      <description>No, not at all.  They just lifted the name.</description>
      <pubDate>Thu, 19 Nov 2009 23:54:40 GMT</pubDate>
      <guid>http://www.chow.com/topics/667203#5195011</guid>
    </item>
    <item>
      <title>Kosher in Paris deliberation</title>
      <link>http://www.chow.com/topics/660373#5194520</link>
      <description>Where did you end up going?  I've been to Osmose and loved it, but would like to hear about the others.</description>
      <pubDate>Thu, 19 Nov 2009 20:12:05 GMT</pubDate>
      <guid>http://www.chow.com/topics/660373#5194520</guid>
    </item>
    <item>
      <title>kosher chanukah weekend 11/16-11/20/09</title>
      <link>http://www.chow.com/topics/668244#5193918</link>
      <description>Check the Jackson Hotel. They are having a Chanukah Shabbaton 12/11 12/13, maybe they will have something the following weekend as well. They also have a thanksgiving weekend, "a chassidishe weekend" 11/26 11/29.

P 35-36  http://www.5tjt.com/pdfs/20091120_ISSUE.pdf</description>
      <pubDate>Thu, 19 Nov 2009 15:28:08 GMT</pubDate>
      <guid>http://www.chow.com/topics/668244#5193918</guid>
    </item>
    <item>
      <title>Lucky Chen Noodle Bowls</title>
      <link>http://www.chow.com/topics/631617#5192428</link>
      <description>The sodium listed on the one I have in my cabinet right now seems suspiciously low.  It says 183mg for the 1/2 bowl serving, making the whole bowl (likely what one will eat) a total of 366mg.  However, I am very suspicious of the accuracy of that, because the same package claims to have 11 grams of fiber per serving, 22 grams for the whole bowl.  I cannot imagine where those fiber grams could possibly come from.  The noodles are not whole grain, and the veggies are a tiny packet weighing no more than a few grams; they don't even weigh 22 grams, let alone have that much fiber.  I don't have any other packages right now, but I seem to recall the fiber being listed as far lower on one of the other flavors.  TV news stories have often questioned the validity of the nutrition facts on many products.  I think I once heard a statistic that labels were wrong at least 10% of the time.  Sometimes this is easy to check, by multiplying the grams of fat, carbs, and protein by the standard number of calories per gram for each of these (4 for carbs and protein, 9 for fat).   But for sodium, there is no easy cross-check.</description>
      <pubDate>Wed, 18 Nov 2009 22:17:29 GMT</pubDate>
      <guid>http://www.chow.com/topics/631617#5192428</guid>
    </item>
    <item>
      <title>Costco Los Angeles/San Fernando Valley</title>
      <link>http://www.chow.com/topics/667999#5191768</link>
      <description>I was at the Van Nuys Costco last week, where from about 20 yards away I espied an enormous new sign over one of the short-aisle refrigerated cases that bellowed in very large, unmissable type, "KOSHER". This is an important development, I thought.

When I got there, all it contained was half a fridge with some Hebrew National salami alongside lox and another kind of fish (I cannot recall what) with hechshers. Same corporate-packaged stuff they have always had, absolutely nothing new. The other half of the fridge was pure treif, including pork sausages.

I wouldn't go so far as to call it false advertising. Let's just say I didn't appreciate the gesture.

[BTW, as I've noted in other posts and for whatever it's worth, I've always found that Van Nuys branch to be the most consistently problematic Costco in the entire Los Angeles area.]</description>
      <pubDate>Wed, 18 Nov 2009 18:34:19 GMT</pubDate>
      <guid>http://www.chow.com/topics/667999#5191768</guid>
    </item>
    <item>
      <title>Delaware?</title>
      <link>http://www.chow.com/topics/667987#5190820</link>
      <description>Cherry Hill, NJ  No Kosher places in Delaware. There are also the restaurants in Philly, but if you are meeting someone between Pikesville and Highland Park, Cherry Hill is an easier on/off for the Turnpike.


</description>
      <pubDate>Wed, 18 Nov 2009 13:19:55 GMT</pubDate>
      <guid>http://www.chow.com/topics/667987#5190820</guid>
    </item>
    <item>
      <title>crockpot Arroz con poyo recipe</title>
      <link>http://www.chow.com/topics/667854#5190797</link>
      <description>Thanks.</description>
      <pubDate>Wed, 18 Nov 2009 13:05:25 GMT</pubDate>
      <guid>http://www.chow.com/topics/667854#5190797</guid>
    </item>
    <item>
      <title>Kosher Products at Costco in Manhattan?</title>
      <link>http://www.chow.com/topics/667615#5189899</link>
      <description>the Kosher Costco chocolate chip cookies (dairy) in Lawrence NY are "evil".</description>
      <pubDate>Wed, 18 Nov 2009 00:14:50 GMT</pubDate>
      <guid>http://www.chow.com/topics/667615#5189899</guid>
    </item>
    <item>
      <title>Manghal in Chicago -- what kind of restaurant?</title>
      <link>http://www.chow.com/topics/662354#5189327</link>
      <description>We finally visited Manghal on Sunday night. It was a good experience. The decor was pleasant and the waitresses were really very attentive and accommodating. We ordered a shwarma plate with 2 sides, a house kebab with 2 sides, a soup, a kids meal and soft drinks and our bill was about $53 plus tips.
The food was delicious - we were very happy. The location is very convenient. The parking lot in front was packed, but we easily found parking just a little east of the restaurant on Howard street.
The only thing I noticed that might not be obvious is that you cannot (at least that's what we were told) order certain less expensive items unless you are sitting at the bar. For example we asked re ordering a shwarma in a pita and that's what we were told.
Also, they make their own lafah, which is AMAZING:)
Enjoy! </description>
      <pubDate>Tue, 17 Nov 2009 20:53:11 GMT</pubDate>
      <guid>http://www.chow.com/topics/662354#5189327</guid>
    </item>
    <item>
      <title>Florida for Thanksgiving</title>
      <link>http://www.chow.com/topics/667808#5188300</link>
      <description>Does anyone know of Kosher restaurants in South Florida who will be serving Thanksgiving dinner? We will be in the Hollywood area. We are visiting family and want to go out for the holiday.

Thanks for any help you can give this Northerner!!!</description>
      <pubDate>Tue, 17 Nov 2009 16:01:43 GMT</pubDate>
      <guid>http://www.chow.com/topics/667808#5188300</guid>
    </item>
    <item>
      <title>Brownies/Cookies - Kosher gift to send in Manhattan</title>
      <link>http://www.chow.com/topics/597890#5188008</link>
      <description>Cheryl &amp; Co.</description>
      <pubDate>Tue, 17 Nov 2009 14:02:56 GMT</pubDate>
      <guid>http://www.chow.com/topics/597890#5188008</guid>
    </item>
    <item>
      <title>Kosher Indian restaurant under supervision.</title>
      <link>http://www.chow.com/topics/395490#5187484</link>
      <description>With a good hashgacaha, and absolutely great taste you need to go to out of the tri state area.  Darjeeling is fabulous.  We were convinced Indian food was awful until we went here.  One problem; it is about a ten minute walk from the Arc de  Triomphe in Paris.  But if you are there, make it a stop on your itinerary.  There are other great places to eat too, once you figure out  which hashgachas are reliable.  ( I guess I really didn't answer your question.)

http://www.darjeeling-ontable.com/
</description>
      <pubDate>Tue, 17 Nov 2009 04:23:46 GMT</pubDate>
      <guid>http://www.chow.com/topics/395490#5187484</guid>
    </item>
    <item>
      <title>Saturday Night Kosher Las Vegas</title>
      <link>http://www.chow.com/topics/666149#5187459</link>
      <description>Thanks for all the insights. Decided to test Coffee Bean since we didnt have enough time to make the trek to Panini (which we did go to for breakfast on friday and was delicious) on saturday night. Unfortunately all that was left was egg salad sandwhiches and a veggie bean burritto, not exactly what we were looking for, but we made do.</description>
      <pubDate>Tue, 17 Nov 2009 04:11:45 GMT</pubDate>
      <guid>http://www.chow.com/topics/666149#5187459</guid>
    </item>
    <item>
      <title>restaurant with a traditional Thanksgiving meal in Queens or Brooklyn</title>
      <link>http://www.chow.com/topics/667660#5187453</link>
      <description>Prime Grill and Solo will both be having Turkey entrees, turkey-based apps, and pumpkin pie - </description>
      <pubDate>Tue, 17 Nov 2009 04:08:14 GMT</pubDate>
      <guid>http://www.chow.com/topics/667660#5187453</guid>
    </item>
    <item>
      <title>ciao bella sorbets, gelatos</title>
      <link>http://www.chow.com/topics/632667#5186595</link>
      <description>where did you post it in april? I like the "we told you so." Now, I am waiting for koshertoday to call it an exclusive.</description>
      <pubDate>Mon, 16 Nov 2009 22:52:15 GMT</pubDate>
      <guid>http://www.chow.com/topics/632667#5186595</guid>
    </item>
    <item>
      <title>Inexpensive Kosher Pizza Pies fresh not frozen?</title>
      <link>http://www.chow.com/topics/667282#5186520</link>
      <description>Jerusalme Restaurant in Elizabeth NJ will do it, and there pizza is the best! 908-289-0291</description>
      <pubDate>Mon, 16 Nov 2009 22:33:32 GMT</pubDate>
      <guid>http://www.chow.com/topics/667282#5186520</guid>
    </item>
    <item>
      <title>Phenomenal Kosher Pizza? Does it Exist?</title>
      <link>http://www.chow.com/topics/337667#5186349</link>
      <description>I liked the avocado dressing... I asked for it to be mixed with lemon juice last time I had a salad there... not so heavy but still a great flavor. </description>
      <pubDate>Mon, 16 Nov 2009 21:41:11 GMT</pubDate>
      <guid>http://www.chow.com/topics/337667#5186349</guid>
    </item>
    <item>
      <title>Carmel beef gravy base mix (powder)</title>
      <link>http://www.chow.com/topics/667621#5186127</link>
      <description>as anyone seen it lately in any of the kosher stores? all I've lately is the chicken soup base</description>
      <pubDate>Mon, 16 Nov 2009 20:35:40 GMT</pubDate>
      <guid>http://www.chow.com/topics/667621#5186127</guid>
    </item>
    <item>
      <title>Kosher Champagne Vinegar?</title>
      <link>http://www.chow.com/topics/667408#5185471</link>
      <description>Found a super usefull website called Food Subs that I am so totally bookmarking. http://www.foodsubs.com/ 

Here is what they have to say about champagne vinegar: This light and mild vinegar is a good choice if you're want to dress delicately flavored salads or vegetables.  Mix it with nut or truffle oil to make a sublime vinaigrette.   Substitutes:  white wine vinegar (not as mild) OR rice vinegar (not as mild) OR raspberry vinegar (not as mild) OR apple cider vinegar (not as mild)

Link here: http://www.foodsubs.com/Vinegars.html</description>
      <pubDate>Mon, 16 Nov 2009 17:09:13 GMT</pubDate>
      <guid>http://www.chow.com/topics/667408#5185471</guid>
    </item>
    <item>
      <title>Reviews of Passover Hotel Programs?</title>
      <link>http://www.chow.com/topics/274624#5184916</link>
      <description>kf- wondering why yr thinking of straying from Ocean Place...my family are also nevele alum (or shld I say survivors!)...and we've gone to a couple of different places since (mendy vim's program, hudson valley/granit) and haven't been thrilled w/any them.  so we were thinking of ocean place...any feedback u cld give wld be appreciated!</description>
      <pubDate>Mon, 16 Nov 2009 13:40:27 GMT</pubDate>
      <guid>http://www.chow.com/topics/274624#5184916</guid>
    </item>
    <item>
      <title>Hawaii</title>
      <link>http://www.chow.com/topics/667176#5184466</link>
      <description>I have visited Hawaii a half a dozen times.  I have stayed on Oahu and on Maui.  We stayed in a condo and I kashered a couple of the stainless steel pots and some cutlery.  There is an abundance of fresh fruit and vegetables and there was Empire chicken available.  I barbequed a few times.  Fish is also abundant.  I also went to a couple of restaurants and asked them to please cook a piece of fish in foil for me and all the restaurants obliged and happily gave it to me in a takeout container with plastic , but I know there are kosher people who would not consider this suitable.</description>
      <pubDate>Mon, 16 Nov 2009 04:13:29 GMT</pubDate>
      <guid>http://www.chow.com/topics/667176#5184466</guid>
    </item>
    <item>
      <title>Looking for mobile vendor</title>
      <link>http://www.chow.com/topics/667364#5184290</link>
      <description>Where are you in the South?</description>
      <pubDate>Mon, 16 Nov 2009 02:41:38 GMT</pubDate>
      <guid>http://www.chow.com/topics/667364#5184290</guid>
    </item>
    <item>
      <title>Need an under $25 dinner in Manhattan for group of 8 with one kosher member</title>
      <link>http://www.chow.com/topics/666395#5184007</link>
      <description>Try Cafe K on 48th between 5th &amp; MAdison. Entrees under $20 are plentiful, it's dairy so there will be lots of Pasta options on the menu</description>
      <pubDate>Mon, 16 Nov 2009 00:48:23 GMT</pubDate>
      <guid>http://www.chow.com/topics/666395#5184007</guid>
    </item>
    <item>
      <title>Ole Gourmet in Florida</title>
      <link>http://www.chow.com/topics/663498#5183685</link>
      <description>Gobor - Greater Orlando Board of Rabbi's.   I'm not sure who is doing the certifying.
</description>
      <pubDate>Sun, 15 Nov 2009 22:20:39 GMT</pubDate>
      <guid>http://www.chow.com/topics/663498#5183685</guid>
    </item>
    <item>
      <title> Ad hoc at home ok for kosher kitchen?</title>
      <link>http://www.chow.com/topics/664360#5181146</link>
      <description>Sorry to confuse you. but you're not confused at all. I gave Ad Hoc to my husband instead. And gave Jewish Cooking for All Seasons to my friend. Both husband and friend are pleased with their gifts.</description>
      <pubDate>Sat, 14 Nov 2009 17:03:09 GMT</pubDate>
      <guid>http://www.chow.com/topics/664360#5181146</guid>
    </item>
    <item>
      <title>aufschnitt in brooklyn?</title>
      <link>http://www.chow.com/topics/666848#5180834</link>
      <description>it is a German layered kosher (in our case)  deli meat loaf.</description>
      <pubDate>Sat, 14 Nov 2009 13:52:14 GMT</pubDate>
      <guid>http://www.chow.com/topics/666848#5180834</guid>
    </item>
    <item>
      <title>harney and sons kosher ice cream </title>
      <link>http://www.chow.com/topics/666665#5178746</link>
      <description>i bought it today. the company is not socal but soco. it was also on sale-$1.49 off the regular price. will try it soon and report</description>
      <pubDate>Fri, 13 Nov 2009 17:12:20 GMT</pubDate>
      <guid>http://www.chow.com/topics/666665#5178746</guid>
    </item>
    <item>
      <title>Meletti Amaro Kosher?</title>
      <link>http://www.chow.com/topics/666313#5177133</link>
      <description>It's not on the LBD list, which is very comprehensive, so my guess is that the answer is "no".</description>
      <pubDate>Fri, 13 Nov 2009 00:26:46 GMT</pubDate>
      <guid>http://www.chow.com/topics/666313#5177133</guid>
    </item>
    <item>
      <title>Kosher snacks for a work function--help needed</title>
      <link>http://www.chow.com/topics/664919#5176537</link>
      <description>Stella Doro cookies are OU and not dairy so those would be a good choice.  Everyone loves those flower shaped ones with the choicolate fudge in the middle, and the almond cookies are moist and really good too.</description>
      <pubDate>Thu, 12 Nov 2009 21:09:50 GMT</pubDate>
      <guid>http://www.chow.com/topics/664919#5176537</guid>
    </item>
    <item>
      <title>Morgan Harbor Grill, Chicago</title>
      <link>http://www.chow.com/topics/619140#5176386</link>
      <description>You can contact them at 773-764-8115 for information.</description>
      <pubDate>Thu, 12 Nov 2009 20:27:33 GMT</pubDate>
      <guid>http://www.chow.com/topics/619140#5176386</guid>
    </item>
    <item>
      <title>Kosher Caterers Fairfield County/Westchester County</title>
      <link>http://www.chow.com/topics/666402#5174380</link>
      <description>I've had Supersol's at numerous functions, as a guest I thought they were good. </description>
      <pubDate>Thu, 12 Nov 2009 02:13:50 GMT</pubDate>
      <guid>http://www.chow.com/topics/666402#5174380</guid>
    </item>
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