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Dining out on Christmas

Dec 24, 2007 by kookymcgee

7
Dec 26, 2007

Yacón, Maca

Feb 22, 2007 by RicRios

1
Dec 26, 2007

How Can I Keep Rolls Fresh?

Dec 12, 2007 by ctflowers

20
Dec 25, 2007

How many...

Dec 23, 2007 by Fog City Kid

16
Dec 25, 2007

Gastropubs -- played out? (moved from Los Angeles board)

Dec 19, 2007 by vlad

33
Dec 24, 2007

Mediocre "modjeskas"

Dec 10, 2003 by Mrs. Smith

5
Dec 24, 2007

Are you eating dumplings today for the Winter Solstice?

Dec 22, 2007 by Xiao Yang

7
Dec 24, 2007

Pods

Nov 24, 2007 by Mother of four

9
Dec 23, 2007

New ice cream cakes at Shoprite!

Dec 23, 2007 by jjamas

1
Dec 23, 2007

Drinking Vinegars

Dec 22, 2007 by soopergirl

1
Dec 23, 2007

Spiced nut mix used on cold salad

Dec 23, 2007 by Joe Berger

0
Dec 23, 2007

Talkin' Crab Meat [Moved from Washington DC & Baltimore Board]

Dec 21, 2007 by MDicecreamguy

4
Dec 22, 2007

Chata Mexican Products (Vac-Pak Machaca)

Dec 20, 2007 by kare_raisu

3
Dec 22, 2007

Elk, Buffalo, etc--do they taste good? Help needed!!

Oct 02, 2006 by Howard_2

28
Dec 22, 2007

Tortas de camarones

Oct 20, 2003 by Canchito (J. DiStefano)

10
Dec 22, 2007

Fruitcakes

Dec 22, 2007 by etully

1
Dec 22, 2007

Spiral Sliced Hams. What is the best? Honeybaked? Harry & David?

Dec 10, 2006 by caitmeg10

39
Dec 22, 2007

Condiments for goose

Dec 21, 2007 by irbaboon

3
Dec 21, 2007

Portion Size at Finer Restaurants

Dec 09, 2007 by gatorfoodie

81
Dec 21, 2007

What is authentic Italian cuisine where you are...

Dec 17, 2007 by gutreactions

33
Dec 21, 2007

Honey Baked Ham alternative?

Dec 13, 2007 by foodforus

12
Dec 21, 2007

What brand was this soup base?

Dec 17, 2007 by charlesbois

8
Dec 21, 2007

How do you feel about rare tuna?

Dec 11, 2007 by Kajikit

30
Dec 21, 2007

What are 'cincronizadas'?

Feb 25, 2007 by kare_raisu

4
Dec 20, 2007

See's Candies: Egg Nog Truffles - anyone try it yet?

Dec 18, 2007 by hhc

6
Dec 20, 2007