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A Modest Proposal - Menu Posting

Nov 06, 2000 by Barry

7

Turkey stuffing

Nov 01, 2000 by pat hammond

11

Apples

Nov 07, 2000 by Jeremy Osner

2

Fresh vs. frozen turkeys

Nov 03, 2000 by patricia

4

Kimchi

Oct 30, 2000 by Nancy Ives

5

Chicken And Asparagus Vs. Broccoli

Oct 15, 2000 by Dennis

13

A Thanksgiving Departure

Oct 30, 2000 by John Tracey

29

Pea leaves preparation

Sep 03, 2000 by e.d.

6

Callow candymaker

Nov 01, 2000 by emily

6

Recipe Web Sites???

Oct 27, 2000 by Joan Winston

10

Bug snacks

Oct 20, 2000 by jen kalb

2

Restaurant reviews: "best in city X" vs "good for city X"

Oct 31, 2000 by lee

0

Pomegranates as Halloween treats

Oct 31, 2000 by Heather

2

Lardy cakes

Oct 29, 2000 by judy leibovitch

2

Excellent panel discussion at the new school

Oct 30, 2000 by emily

0

What varietals are in Hearty Burgundy?

Oct 17, 2000 by Jeff Shore

7

Shaw's article in Commentary

Oct 27, 2000 by Phil

2

Stringy Ginger

Oct 25, 2000 by Nancy Ives

4

Green tabasco, hot sauces

Oct 26, 2000 by andy huse

4

Foie gras leftovers

Oct 19, 2000 by Tida

6

Need Good Source for French Dessert Wine

Oct 27, 2000 by Barry

3

Roasted zucchini

Oct 27, 2000 by C. Fox

2

IDine Program -- Successor to Transmedia

Oct 27, 2000 by Jim Zurer

1

Do soy burgers taste good?

Oct 19, 2000 by John Tracey

11

Gourmet Magazine Choking Us With Advertising?

Sep 26, 2000 by Nancy Ives

4