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I know this should be on the site talk board but...

Nov 01, 2000 by emily

4

Help! Need Leek Dumpling Recipe

Mar 05, 2002 by Lindsay B.

0

Turkey fryer

Mar 05, 2002 by tonya casmo

0

A Cook's "Bore" - LA Hotdog Eating Adventure

Mar 01, 2002 by Shoeman

27

One weird ingredient request: (Alsatian) marc au vipere

Feb 28, 2002 by Mike

4

Wine markups

Feb 28, 2002 by Josh Mittleman

21

Timpano

Sep 28, 1999 by Tida

6

Quelque Chose Beer--Food pairing?

Mar 01, 2002 by Tom Meg

6

Manna - the dessert

Mar 04, 2002 by starflyer

1

Any Reason Not to Freeze Fun Goh Wrappers (for dim sum)

Mar 04, 2002 by Lindsay B.

0

New Boards ?

Mar 04, 2002 by The Rogue

2

Machaca with smokey pork?

Mar 03, 2002 by jill

2

$62,000 Dinner for Five

Mar 03, 2002 by Toni the Tiger

12

Important Lively Ongoing Discussion On South Board Deserves Look

Mar 04, 2002 by Joe H.

0

Is high heat really bad for All Clads?

Feb 28, 2002 by Can

19

Homemade Salt Pork?

Mar 04, 2002 by Tom Meg

1

Any favorite tips on achieving demi-glace?

Mar 03, 2002 by Tom M.

5

BBQ Temperatures

Feb 25, 2002 by Jambalaya

17

Gutbusters on TLC last night

Mar 04, 2002 by christina z

1

Come One, Come all to the First Annual Chicago Chow-Around-the-Clock

Mar 04, 2002 by zim

0

Canned vs jarred artichoke hearts

Mar 01, 2002 by SharonA

12

Any opinions on indoor electric grills?

Mar 01, 2002 by TFMonica

8

Anyone got a Killer Shanghaiese Eggplant Recipe?

Mar 03, 2002 by Lindsay B.

0

Freshness of eggs

Oct 31, 2001 by Tom Meg

20

Lettuce prices

Feb 28, 2002 by Tater

7