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Topic |
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Last Post |
Date Started
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Chowhound Posting Etiquette
The Chowhound Team
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0
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The Chowhound Team
on May 26, 2007
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General Topics Digest
davina
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0
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davina
about 18 hours ago
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Chinese College Students
ppcarver
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16
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ppcarver
about 9 hours ago
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Mail-order Christmas turkey
mikehunt69
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0
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mikehunt69
about 9 hours ago
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Bourbon substitute
dfenno
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3
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dfenno
about 10 hours ago
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ISO mushroom noodles
greygarious
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1
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greygarious
about 10 hours ago
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It's Thanksgiving Eve... What Are you Currently Making For Tomorrow?
fourunder
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9
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fourunder
about 11 hours ago
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Expensive Soy Sauce Tasting - Marukin and Ohsawa
jerry i h
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1
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jerry i h
about 11 hours ago
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smoked goat meat?
lagatta
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2
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lagatta
about 15 hours ago
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Roast Turkey at home, take to party?
makelifeinteresting
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4
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makelifeinteresting
about 18 hours ago
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Holiday Greetings - November 26, 2009
ChiliDude
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1
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ChiliDude
about 19 hours ago
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Best mail order cookies!
london123
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3
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london123
about 19 hours ago
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Thanksgiving Day breakfast?
FireFlyFiftyFive
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13
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FireFlyFiftyFive
about 20 hours ago
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"Canberry" sauce
greygarious
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1
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greygarious
about 21 hours ago
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White House State Dinner Menu - November 24th, 2009
Chinon00
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7
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Chinon00
1 day ago
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Best pepperoncini?
SteveTimko
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1
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SteveTimko
1 day ago
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What's the #1 Thing That You Eat and Say, "Wow That REALLY Hit The Spot"?
michele cindy
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22
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michele cindy
1 day ago
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Help! Brisket needs to travel!
moschro
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3
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moschro
on Nov 23, 2009
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Wine vs. Beer Pricing [split from Boston]
bobot
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7
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bobot
on Nov 23, 2009
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Turkey thawed in fridge 8 days...ok to use?
shao57
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8
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shao57
on Nov 23, 2009
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Costco Brown Rice
merg01
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2
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merg01
on Nov 23, 2009
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king Edwards potatoes
le chef
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2
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le chef
on Nov 23, 2009
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Elements Of Americanization?
Dio Seijuro
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41
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Dio Seijuro
on Nov 23, 2009
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Hot Chocolate: Marshmallow or Whipped Cream?
Chemicalkinetics
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26
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Chemicalkinetics
on Nov 23, 2009
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What is your favorite healthy snack?
SnackGirl
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29
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SnackGirl
on Nov 23, 2009
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Pros/Cons of in house grinding for burgers
Jamie Eats Burgers
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15
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Jamie Eats Burgers
on Nov 23, 2009
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Mint M&Ms -- do they still make those?
amtriska
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7
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amtriska
on Nov 22, 2009
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How geeked up are *you* for Thanksgiving?
boagman
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18
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boagman
on Nov 22, 2009
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Indian Spice Question
comestible
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12
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comestible
on Nov 22, 2009
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Where Can I find Pierre Franey DVD's
Jimster
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0
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Jimster
on Nov 22, 2009
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Steaklovers ... when did you first fall in love with steak?
ipsedixit
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29
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ipsedixit
on Nov 22, 2009
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Chocolate candy for a diabetic?
majordanby
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19
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majordanby
on Nov 22, 2009
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Mini cheesecake bites for frozen yogurt - where to buy?
waddleidoer
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3
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waddleidoer
on Nov 21, 2009
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Fresh Vs Frozen Fish In Sushi [split from L.A. board]
Harry Nile
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9
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Harry Nile
on Nov 21, 2009
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Prepping Butternut Squash = Dry Skin?
tonicart
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6
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tonicart
on Nov 21, 2009
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Can anybody explain why southern/soul food is so expensive?
SaltyRaisins
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18
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SaltyRaisins
on Nov 21, 2009
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how long does kimchee last
howlin
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5
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howlin
on Nov 21, 2009
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Trip To The Indian Market
gordeaux
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19
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gordeaux
on Nov 21, 2009
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Microwave misfortune
lucyis
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3
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lucyis
on Nov 21, 2009
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Your funny family cooking story
roxlet
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0
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roxlet
on Nov 21, 2009
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What's your favorite crystal light flavor?
Zucumber84
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17
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Zucumber84
on Nov 20, 2009
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Caramelization: why does it taste soooo good?
rainey
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1
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rainey
on Nov 20, 2009
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What is the general science behind using raw oysters in Kim Chi?
takadi
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5
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takadi
on Nov 20, 2009
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I lost a bet re: CT rivers. Now I have to eat shad roe this Spring. Need advice.
stuck in Hartford County
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24
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stuck in Hartford County
on Nov 20, 2009
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Donut type frozen pizza
Malic366
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6
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Malic366
on Nov 20, 2009
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Drogheria alimentari mediterranean sea salt?
venividibitchy
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1
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venividibitchy
on Nov 19, 2009
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Mothers Resurrected!
ricepad
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1
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ricepad
on Nov 19, 2009
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No more seasonal Hershey's kisses?
Kajikit
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6
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Kajikit
on Nov 19, 2009
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The Best $4 Pie for Thanksgiving Dinner?
MikeR
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1
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MikeR
on Nov 19, 2009
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Organic vs. heritage vs. free range turkeys - worth the extra cost?
luggage512
|
21
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luggage512
on Nov 19, 2009
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